Yum - you will love this Peach and Brie Grilled Flatbread! Tender peaches with brie cheese and crispy flatbread.
If you are looking for a different type of appetizer to serve your guests, be sure to give this Peach and Brie Grilled Flatbread a try.
My 'guest' for the night was The DIY Guy aka the official taste tester. A couple weeks ago I came home with a bunch of fresh peaches - I was up for trying some different recipes and he is not one to turn down food! We are a good team like that!
I think one of my favorite parts of this flatbread is the drizzle of reduced balsamic vinegar paired with the peach - sweet with a bit of tang. Beside being very tasty, this recipe comes together quick.
We enjoyed a nice evening of sitting on our deck, relaxing and noshing on this new keeper recipe.
And speaking of the DIY Guy, today is his birthday. Since we are doing a bit of traveling now visiting family, we will probably eat on the road as we start heading back home today.
I'll be sure to make something nice for him later this week!
Who's your official taste tester???
Try this other tasty flatbread recipe
Get the Recipe
Peach and Brie Flatbread
A tasty flatbread using your grill
Ingredients
- Store bought flatbread
- Olive Oil
- S&P
- 2 fresh peaches cut into ¼″ wedges
- 3 oz. brie cheese
- ¼ cup slivered red onions
- Fresh basil leaves cut into thin strips
- Balsamic glaze (you can find this at Trader Joe’s or make your own by reducing balsamic vinegar on the stove over medium heat; reduce ½ cup to ¼ cup)
Instructions
- Heat gas grill on medium
- Brush one side of flatbread with some a bit of olive oil
- Place on grill and cook for about 2-3 minutes until light brown
- Remove and keep cooked side up
- Top with bits of the brie cheese and arrange peaches, place onions on flatbreads then sprinkle with S&P.
- Place back on grill and cook another 2-3 minutes until crust is light brown and cheese is melty.
- Remove and top with basil strips and drizzle with balsamic glaze
Notes
The amount of ingredients depends on the size of your flatbread. Mine were about 6″ by 12″
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We are all about sharing our love of good food so on the blog you will find easy recipes to enjoy with your family and friends. We hope to inspire you to host a gathering to create special memories. Most recipes are step by step so you can feel confident in the kitchen. Take a look around to find everything from breakfast to dinner and everything in-between!
Marcie FlavortheMoments says
I'd love to sink my teeth into this flatbread right now and it's only 7:30 in the morning! It looks delicious, Deb. Pinning! 🙂
Rina I Thee Cook says
This looks delicious!
Julie @ This Gal Cooks says
LOVE! Grilled peaches are so good! Great recipe, Deb. 🙂
Cindy Eikenberg, Little Miss Celebration says
Deb, this looks amazing!!! I have peaches on the shopping list for this weekend! Thanks for sharing your recipe - pinning and sharing. Have a fabulous day!
Lizzy T says
This is seriously a work of art, Deb! Thanks for sharing!
Kelly LifemadeSweeter says
This looks incredible Deb! What a pretty and delicious looking flatbread! I love peaches and it sounds amazing with the balsamic glaze 🙂
Jamie Sherman says
perfect for a quick, light meal! pinning!
Briana Jatlow says
This looks super easy and delicious!
Teri says
TeriAugust 9, 2014 at 11:24 PM
Hi Deb,
What a wonderful, incredible looking appetizer! I love the flatbread and the balsamic glaze with the peaches sounds amazing! I would love if you would stop by and share your recipe at my new link party, Celebrate It! It is all about celebrating our everyday lives! http://bit.ly/1ucHUvh
Hope to see you there!
Sara Glover says
wow! This looks AMAZING!
Cathy Trochelman says
I love this flatbread SO much, Deb! Peaches + Brie is the best combo!
Nancy Piran says
Flat breads are the best recipes to have! Looks great!